Fascinating shapes!-- KKay, Alberta, CanadaAn Unfittie's Guide to Adventurous Travel
Great macro of a rare breed, French, were they?Mmm, I'd sure like a taste, but I doubt they ever come to Norway.
Oh I would love to eat them!
they're beautiful!!
Elegant tomatoes, simply elegant!THE SEEKER OF RUBY AND REDThe seeker of ruby and redWill not let green go to her head;Instead she will seekHer senses to piqueWith cherry and crimson instead.© 2011 by Magical Mystical TeacherAltar with Hints of Red
Gorgeous!Please come and see my yellow, have a great week!!
They certainly look like hearts. They are so plump.My Ruby.
Unique tomatoes!
They are so pretty. I would love to try one.
love to eat those ;-)Ruby Tuesday
They're beautiful!
What very strange looking tomatoes! They must be quite hard to wash properly! LOL!
The grooves are so beautiful.
How interesting--I have never seen or heard of them--clever post. Mickie :)
It isn't really still the season but in july and august they are really tasty if you buy them directly by the productor! And cheaper!
Yummmmmmm, this seems to be serious competition with the Italian ones... :)God bless you!Cezar
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16 comments:
Fascinating shapes!
-- K
Kay, Alberta, Canada
An Unfittie's Guide to Adventurous Travel
Great macro of a rare breed, French, were they?
Mmm, I'd sure like a taste, but I doubt they ever come to Norway.
Oh I would love to eat them!
they're beautiful!!
Elegant tomatoes, simply elegant!
THE SEEKER OF RUBY AND RED
The seeker of ruby and red
Will not let green go to her head;
Instead she will seek
Her senses to pique
With cherry and crimson instead.
© 2011 by Magical Mystical Teacher
Altar with Hints of Red
Gorgeous!
Please come and see my yellow, have a great week!!
They certainly look like hearts. They are so plump.
My Ruby.
Unique tomatoes!
They are so pretty. I would love to try one.
love to eat those ;-)
Ruby Tuesday
They're beautiful!
What very strange looking tomatoes! They must be quite hard to wash properly! LOL!
The grooves are so beautiful.
How interesting--I have never seen or heard of them--clever post. Mickie :)
It isn't really still the season but in july and august they are really tasty if you buy them directly by the productor! And cheaper!
Yummmmmmm, this seems to be serious competition with the Italian ones... :)
God bless you!
Cezar
Post a Comment